Apricot Coconut Balls
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- 250 g dried apricots, finely chopped
- 2 tablespoons brandy or 2 tablespoons orange juice, if preferred
- 1/2 cup cream
- 250 g chocolate chips
- 1/4 cup packaged ground almonds
- 1 cup plain sweet biscuit crumbs
- 1/2 cup coconut
Recipe
- 1 combine apricots and brandy or orange juice in a bowl, stand for 10 minutes.
- 2 place cream in a small pan, bring to boil, remove from heat.
- 3 add melts, stir until melted.
- 4 add undrained apricots, almonds and biscuit crumbs; mix well.
- 5 refrigerate mixture until firm enough to handle.
- 6 roll 2 level teaspoons of mixture into balls, toss in coconut.
- 7 refrigerate until serving.
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