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Thursday, April 30, 2015

Berry Trifle

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

  • 3 1/2 ounces vanilla pudding mix
  • 2 cups milk
  • 4 ounces cool whip
  • 16 ounces cream cheese
  • 8 ounces sour cream
  • 2 cups powdered sugar
  • frozen pound cake
  • 2 cups fresh strawberries
  • 1 cup blueberries
  • 1 cup raspberries

Recipe

  • 1 prepair pudding as directed on box with the 2 cups of milk.
  • 2 fold in 4 oz of cool whip into pudding.
  • 3 set aside in refridgerator.
  • 4 mix cream cheese, powdered sugar and sour cream.
  • 5 set aside in refridgerator.
  • 6 cut pound cake into bite size pieces.
  • 7 in large glass bowl layer cake, pudding, fruit, cream cheese mixture, fruit.
  • 8 number of layers will depend on the size of your bowl.
  • 9 chill for 3 hours.

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