Amaretto Cake

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 7
• 1 (18 ounce) package chocolate cake mix
• 3 eggs (or as called for by your cake mix)
• 1/3 cup oil (or as called for by your cake mix)
• 1 1/3 cups water (or as called for by your cake mix)
• 1 cup amaretto (or as preferred)
• 8 ounces cool whip
• english toffee bits

Recipe

• 1 bake cake as directed on package.
• 2 in a deep glass bowl, break up 1/3 of the cake and put in bottom of bowl.
• 3 pour 1/3 cup (or less) of amaretto on top of cake.
• 4 spread 1/3 of the container of cool whip on top of cake mix and amaretto.
• 5 sprinkle heath bits on cool whip.
• 6 repeat layers ending with heath bits on top.
• 7 this makes a pretty dessert when when placed in a glass bowl as the layers look real nice!