Baked Rice Custard

Total Time: 1 hr 40 mins Preparation Time: 10 mins Cook Time: 1 hr 30 mins

Ingredients

• Servings: 8
• 3 eggs, well beaten
• 1/2 cup sugar
• 1/4 teaspoon salt
• 2 cups milk, scalded
• 1 cup cooked rice
• 1/4 cup raisins
• 1 teaspoon vanilla extract
• 1/4 teaspoon ground cinnamon
• 1 tablespoon butter, sliced

Recipe

• 1 combine eggs, sugar and salt.
• 2 stir in hot milk slowly.
• 3 add cooked rice, raisins and vanilla.
• 4 pour into buttered 1 ½-quart baking dish.
• 5 set in pan of hot water.
• 6 bake for 30 minutes in 325 degree oven then stir.
• 7 sprinkle with cinnamon and dot with butter.
• 8 continue baking for 60-70 minutes or until set.