Applebee's Walnut Blondie With Maple Butter Sauce
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- 1 cup flour, sifted 
- 1/2 teaspoon baking powder 
- 1/8 teaspoon baking soda 
- 1/8 teaspoon salt 
- 1/2 cup walnuts, chopped 
- 1/3 cup butter 
- 1 cup brown sugar, packed 
- 1 egg, beaten 
- 1 tablespoon vanilla 
- 1/2 cup chocolate chips 
- 3/4 cup maple syrup 
- 1/2 cup butter 
- 3/4 cup brown sugar 
- 2 ounces cream cheese 
- 1/2 cup walnuts (optional) 
Recipe
- 1 preheat oven to 350 degrees. 
- 2 sift flour, adding baking powder, baking soda, and salt. sift again. 
- 3 add chopped nuts, mix well, set aside. 
- 4 melt butter, add brown sugar and mix well. 
- 5 add egg and vanilla, blend well. 
- 6 add flour mixture, a little at a time, mixing well. 
- 7 stir in chocolate chips. 
- 8 spread into a sprayed 9 inch square pan. 
- 9 bake for 20-25 minutes or until a toothpick inserted comes out clean. 
- 10 for maple butter sauce:. 
- 11 while blondie is baking you can prepare this. 
- 12 combine syrup, butter, and cream cheese in a small saute pan and heat on low heat until everything is melted. 
- 13 stir in brown sugar until dissolved. 
- 14 add walnuts if desired. 
- 15 note: if you like a lot of sauce you may double this sauce recipe! 
- 16 serve this sauce over finished blondie with a big scoop of vanilla ice cream! 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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