100% Whole Wheat Blueberry Muffins #2

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 2 cups whole wheat flour
• 2 tablespoons wheat germ
• 1 teaspoon baking soda
• 1/2 teaspoon cinnamon
• 1/2 cup brown sugar
• 1/2 teaspoon salt
• 1 1/4 cups buttermilk
• 1 egg
• 1/4 cup honey
• 1 teaspoon vanilla
• 1/3 cup canola oil
• 1 1/4 cups dried blueberries

Recipe

• 1 mix first 6 ingredients together plus the blueberries. wisk together rest of ingredients in a seperate bowl. pour into dry ingredients and mix until just combined. pour into greased mini muffin cups. bake at 350 degrees for approximately 20mins. they are done when a toothpick comes out clean. allow to cool.