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Thursday, February 26, 2015

Banana Papaya Pie

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

  • 1 1/2 cups bananas, sliced
  • 1 1/4 cups papaya nectar
  • 1/2 cup sugar
  • 1/8 teaspoon powdered ginger
  • 1/8 teaspoon cinnamon
  • 1 tablespoon lemon juice
  • 1/4 teaspoon salt
  • 3 tablespoons cornstarch
  • 3 tablespoons cold water
  • 1 prepared baked pie shell

Recipe

  • 1 combine papaya nectar, lemon juice, sugar, ginger, cinnamon and salt. bring to boil then lower to low heat.
  • 2 mix cornstarch and water to a smooth paste and stir into mixture. stir until thickened and clear.
  • 3 cool.
  • 4 combine with bananas and pour into baked pie shell.
  • 5 chill. serve with whipped cream.

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