Ingredients
- 1 cup buttermilk
- 1/8 lb butter (1/2 stick)
- 2 cups sugar
- 1/2 teaspoon corn syrup
- 1 teaspoon baking soda
- 1 cup nuts
- 1/2 teaspoon vanilla
Recipe
- 1 put all ingredients except vanilla and nuts into pan and cook, stirring constantly until soft ball forms when dropped in cold water.
- 2 add vanilla and nuts and beat till creamy.
- 3 when cool, cut into squares.
- 4 also makes good frosting for spice cake.
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