Caramel Dumplings

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 cup brown sugar
• 1 tablespoon butter
• 1 1/2 cups water
• 1/2 cup sugar
• 2 tablespoons butter
• 1/2 cup milk
• 1 cup flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt

Recipe

• 1 for the sauce: carmelize the brown sugar and butter. add the water and boil for a few minutes. pour into a 2 quart casserole dish.
• 2 for the dumplings: preheat oven to 350 degrees. cream butter and sugar. add milk. stir in flour, baking powder and salt. drop by spoonfuls into the sauce. bake for 20 - 30 minutes.