Buttermilk Pie
Total Time: 1 hr 30 mins
Preparation Time: 15 mins
Cook Time: 1 hr 15 mins
Ingredients
- 1 1/3 cups sugar
- 3 tablespoons all-purpose flour
- 2 eggs, beaten
- 1/2 cup butter, melted
- 1 cup buttermilk
- 2 teaspoons vanilla extract
- 1 teaspoon lemon extract
- 1 unbaked pastry shell
Recipe
- 1 preheat oven to 400°f.
- 2 combine sugar and flour; mixing well.
- 3 add eggs, butter and buttermilk; beating well. stir in flavoring. pour into pastry shell.
- 4 bake at 400°f for 10 minutes. reduce heat and bake at 325°f for 65 minutes.
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