Bite-size Chocolate Almond Brownies

Total Time: 18 mins Preparation Time: 10 mins Cook Time: 8 mins

Ingredients

• Servings: 8
• 1 3/4 cups almond paste
• 5 eggs
• 9 tablespoons butter, melted
• 1/2 cup cocoa powder

Recipe

• 1 use a stand mixer with paddle to mix the almond paste.
• 2 gradually add eggs, one at a time.
• 3 add the cocoa and warmed melted butter and add it to the mixture until completely incorporated.
• 4 butter and flour with cocoa powder mini muffin tins or paper inserts, if you prefer.
• 5 fill each cavity 1/8" from the top.
• 6 bake for 8 minutes only.
• 7 do not overbake!
• 8 the brownies will be too dry.