Apple Crisp
Total Time: 1 hr 15 mins
Preparation Time: 35 mins
Cook Time: 40 mins
Ingredients
- Servings: 2
- 4 large apples
- 1/2 cup brown sugar
- 1 cup flour
- 3/4 cup sugar
- 1/4 teaspoon salt
- 1 teaspoon cinnamon
- 1 egg
- 2 tablespoons melted butter
Recipe
- 1 preheat oven to 375 degrees.
- 2 peel, core and slice the apples.
- 3 put the apples in a bowl.
- 4 mix in 1/2 cup brown sugar.
- 5 in another bowl, mix 1 cup flour, 3/4 cup sugar, cinnamon and 1/4 tsp salt.
- 6 take another bowl.
- 7 in this, beat the egg and butter.
- 8 add to the dry ingredients.
- 9 this is the topping for your apple crisp.
- 10 now put the apples in the baking dish and pour the topping over them.
- 11 bake for 30-40 minutes.
- 12 once it's done, you'll find that the apples are soft and the topping is golden and crisp.
- 13 remove it from the oven and let it cool.
- 14 apple crisp is ready to be served!
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