Berryful Tapioca

Total Time: 1 hr 30 mins Preparation Time: 1 hr 20 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 4 cups sliced fresh strawberries or 4 cups frozen strawberries
• 1 cup apple juice
• 3 tablespoons quick-cooking tapioca
• 3 tablespoons honey
• 1 cup raspberries

Recipe

• 1 puree the strawberries in a blender or food processor.
• 2 in a 2 qt saucepan over medium high heat, bring the strawberries, apple juice, tapioca and honey to a boil, stirring constantly.
• 3 remove the pan from the heat.
• 4 stir in the raspberries.
• 5 pour into 6 dessert goblets and chill in the refrigerator until set, about 1 hour.