Apple Crisp
Total Time: 1 hr 5 mins
Preparation Time: 25 mins
Cook Time: 40 mins
Ingredients
- Servings: 6
- 5 -6 tart apples, peeled, cored and sliced
- 2 tablespoons sugar
- 2 tablespoons lightly packed brown sugar
- 1 1/2 teaspoons cinnamon
- 2 tablespoons butter, melted
- 3/4 cup flour, plus
- 2 tablespoons flour
- 6 tablespoons oatmeal
- 7 tablespoons sugar
- 7 tablespoons lightly packed brown sugar
- 12 tablespoons butter, cut in small pieces
Recipe
- 1 preheat oven to 375°f.
- 2 put apples, sugars, and cinnamon in a 1 1/2 quart casserole dish.
- 3 stir to combine.
- 4 let sit about 20 minutes until some juice is released from the apples.
- 5 combine flour, oatmeal and sugars.
- 6 mix in the butter until it resembles coarse crumbs.
- 7 pour melted 2 tbsp butter over apple mixture in the casserole.
- 8 sprinkle with topping mixture.
- 9 bake 30-40 minutes until topping is golden and filling is bubbling.
- 10 serve warm or at room temperature.
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