Butterfinger Brownies
Total Time: 55 mins
Preparation Time: 20 mins
Cook Time: 35 mins
Ingredients
- Servings: 12
- 2 1/4 cups flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 3/4 cup butter
- 2 1/4 cups brown sugar
- 3 eggs
- 1 1/2 teaspoons vanilla
- 4 butterfinger candy bars, crushed
Recipe
- 1 in a small bowl, combine flour, baking powder and salt; set aside.
- 2 in a medium bowl, with electric mixer at medium speed, combine butter and brown sugar.
- 3 beat in eggs and vanilla until smooth.
- 4 stir in flour mixture and 1 cup of crushed butterfingers bars.
- 5 spread in greased 13x9 inch baking pan. sprinkle remaining crushed butterfinger bars over top of batter.
- 6 bake at 350ºf for 30-35 minutes or until done.
- 7 cool and then cut into bars.
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