Anna's Birthday Pound Cake

Total Time: 1 hr 25 mins Preparation Time: 10 mins Cook Time: 1 hr 15 mins

Ingredients

• Servings: 16
• 1 cup butter, softened
• 2 cups granulated sugar
• 3 tablespoons agave nectar
• 1 cup vanilla greek yogurt
• 6 large eggs
• 1 teaspoon vanilla extract
• 3 1/4 cups flour
• 1/4 teaspoon baking powder
• 1/4 teaspoon baking soda
• 1/8 teaspoon salt

Recipe

• 1 preheat oven to 300. with non-stick cooking spray, spray and flour a bundt pan.
• 2 in a large mixing bowl, cream butter, sugar and agave nectar.
• 3 add yogurt and eggs, one at a time. stir in vanilla.
• 4 in a separate bowl, sift together remaining dry ingredients. gradually add to creamed mixture until thoroughly combined.
• 5 pour into prepared pan. bake 60-75 minutes or until a toothpick inserted in middle of cake comes out clean. cool completely, before removing from pan.