Baked Berry Ricotta Puffs

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 cup ricotta cheese
• 2 egg whites, beaten
• 3 tablespoons honey
• 2 1/2 cups mixed berries (fresh or frozen)

Recipe

• 1 preheat oven to 350. lightly grease 4 ramekins.
• 2 in a large bowl, place ricotta cheese. using a wooden spoon, break up ricotta.
• 3 add beaten egg whites and honey and mix until smooth and well combined.
• 4 spoon ricotta mixture into prepared ramekins and level tops. bake for 20 minutes or until ricotta puffs are golden.
• 5 meanwhile, in a small saucepan over low heat, warm fruit, adding a little water if fruit is fresh, until softened. let cool slightly.
• 6 serve sauce warm or cool with puffs.