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Sunday, March 29, 2015

Caakiri (couscous Pudding)

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 2 cups couscous
  • 1 cup evaporated milk
  • 2 cups yogurt (plain or vanilla)
  • 1 cup sour cream
  • 1/2 cup sugar
  • 1/2 teaspoon vanilla extract
  • 1 dash nutmeg (optional)
  • raisins or crushed pineapple or mint (to garnish)

Recipe

  • 1 prepare 2 cups of couscous according to package directions and allow to cool.
  • 2 combine evaporated milk, yogurt, sour cream, sugar, and vanilla. stir yogurt mixture into couscous.
  • 3 add more sugar, to taste. garnish as desired. serve warm or chilled.

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