Boterkock

Total Time: 1 hr Cook Time: 1 hr

Ingredients

• Servings: 12
• 500 g butter
• 650 g plain flour
• 500 g caster sugar

Recipe

• 1 sofen butter then mix in the sugar and add flour a bit at a time until a soft batter forms then press into a lamington tray and bake on 200 gas until brown
• 2 note.
• 3 will be soft when removed but will harden when cooled.