Caramel Marshmallow Apples

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 6 small apples
• 14 ounces caramels, unwrapped
• 1 cup mini marshmallows
• 1 tablespoon water

Recipe

• 1 wash apples and remove stems. insert sticks and set aside.
• 2 place wax paper on a baking sheet and spray with non stick spray.
• 3 combine caramels, marshmallows, and water in medium pan. cook over medium heat, stirring constantly, until caramels melt.
• 4 remove from heat and cool slightly.
• 5 dip in caramel mixture and place on prepared baking sheet. refrigerate till firm.
• 6 can be drizzle with melted chocolate or rolled in chopped nuts, marshmallows, m&m's--use your imagination. i sometimes use candy corn at halloween. grandchildren love these.