Bacon-butterscotch Chip Cookies
Total Time: 1 hr 5 mins
Preparation Time: 25 mins
Cook Time: 40 mins
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup butter (room temp)
- 3/4 cup brown sugar (packed)
- 3/4 cup sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1 cup butterscotch chips
- 1/3 cup chopped cooked bacon
Recipe
- 1 preheat oven to 350ºf. line a cookie sheet with silpat (or other silicone mat), parchment paper will also work.
- 2 whisk together flour, baking soda and baking powder & salt, set aside.
- 3 using an electric mixer, beat the butter, brown & sugar till smooth. add 1 egg, beat till blended, then add the last egg, and vanilla extract.
- 4 slowly add the flour mixture, a little at a time, till it's mixed well. stir in bacon and butterscotch chips.
- 5 drop by tablespoons onto cookie sheets.
- 6 bake in oven for about 10 - 12 minutes, or until the edges turn golden brown. remove from oven, let cool for a few minutes on the sheet then move to a wire rack.
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