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Saturday, June 6, 2015

Butter Pecan Turtle Bars

Total Time: 42 mins Preparation Time: 20 mins Cook Time: 22 mins

Ingredients

  • Servings: 10
  • 2 cups flour
  • 1 cup brown sugar
  • 1/2 cup butter
  • 1 cup pecans
  • caramel topping
  • 2/3 cup butter
  • 1/2 cup brown sugar
  • 1 cup chocolate chips

Recipe

  • 1 make crust by mixing flour, brown sugar and butter for 2 minutes on medium speed.
  • 2 pat into a 9 x 13 pan.
  • 3 sprinkle with pecan halves.
  • 4 prepare caramel mixture by combining butter and brown sugar and bring to a boil over medium heat.
  • 5 boil for 1 minute. then pour over crust and pecans.
  • 6 bake 350 for 20 to 22 minutes; until bubbly and crust is light golden brown.
  • 7 remove from oven and sprinkle chocolate chips over top.
  • 8 let them melt slightly then swirl them with a knife, do not spread them.
  • 9 cool before cutting.

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