Butter Almond Bars

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 48
• 1 1/2 cups granulated sugar
• 3/4 cup butter, melted
• 2 eggs, beaten
• 1 teaspoon almond extract
• 1 1/2 teaspoons pure vanilla extract
• 1/4 teaspoon salt
• 1 1/2 cups all-purpose flour
• 3 tablespoons almonds, sliced and lightly toasted
• 1 tablespoon granulated sugar (for garnish)

Recipe

• 1 preheat oven to 350º.
• 2 grease and flour 8-inch square pan.
• 3 lightly toast sliced almonds, set aside.
• 4 blend sugar and melted butter.
• 5 add beaten eggs, mixing well.
• 6 stir in almond & vanilla extracts.
• 7 mix together salt & flour; add to creamed mixture and mix well.
• 8 spread batter into pan.
• 9 sprinkle with granulated sugar and almonds.
• 10 bake 30-35 minutes.,.
• 11 *baking them for 30 minutes will give you a soft moist result, baking for 35 will give you a crunchy-topped delight.