Blueberry Lemonade Sorbet
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- 1 1/2 cups blueberries
- 1/2 cup frozen lemonade concentrate
- 3 tablespoons honey or 3 tablespoons creme de cassis
- blueberries, for garnish
- lemon slice, for garnish
- mint sprig, for garnish
Recipe
- 1 in a blender or food processor purée the blueberries with the lemonade concentrate, the honey or creme de cassis, and 1 cup cold water and freeze the mixture in an ice cream freezer according to the manufacturer's instructions. transfer the sorbet to a freezer container and freeze until it is firm. the sorbet may be prepared 5 days in advance, covered tightly and chilled.
- 2 arrange the scoops of sorbet in dessert glasses, garnished with the blueberries, the lemon slices and mint sprigs.
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