Almond Toffee Bars
Total Time: 1 hr 5 mins
Preparation Time: 25 mins
Cook Time: 40 mins
Ingredients
- Servings: 40
- 3/4 cup butter, softened
- 1/3 cup sugar
- 1 egg
- 2 cups flour
- 1 cup butter
- 2/3 cup packed brown sugar
- 1/4 cup light corn syrup
- 2 1/2 cups coarsely chopped slivered almonds
- 1 cup semi-sweet chocolate chips
Recipe
- 1 heat oven to 375. grease bottom and sides of 15 x 10 x 1 inch pan with shortening or cooking spray.
- 2 in large bowl, beat 3/4 cup butter and sugar with mixer on medium speed until fluffy. beat in egg. beat in flour until dough starts to form. press dough in pan. bake 13-18 minutes or until edges are light brown.
- 3 meanwhile, in 2 quart saucepan, heat 1 cup butter, brown sugar and corn syrup to boiling over medium heat, stirring frequently. boil 2 minutes without stirring. quickly stir in almonds; spread over baked layer. bake 15-20 minutes or until dark golden brown and bubbling.
- 4 immediately sprinkle chocolate chips over hot bars. let stand 5 minutes to soften; swirl chips over hot bars with spatula. cool completely, about 30 miuntes.
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