Almond Tahini Date Balls
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- 2 cups sliced almonds (i just used whole almonds)
- 1 teaspoon cinnamon
- 2 teaspoons tahini
- 18 medium dried dates (they must be pitless. i use pitless chinese red dates, which are small, so i used about 25)
Recipe
- 1 grind almonds and cinnamon in food processor until finely chopped.
- 2 add tahini and continue to pulse.
- 3 add dates and chop until all blended in (be careful with pits!).
- 4 form into 1" balls and refrigerate.
- 5 can be eaten chilled or at room temperature, and they also travel well so they make a good brown-bag dessert.
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