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Sunday, May 31, 2015

Almond Strawberry Bars

Total Time: 1 hr 25 mins Preparation Time: 20 mins Cook Time: 1 hr 5 mins

Ingredients

  • 1 1/4 cups all-purpose flour
  • 1/2 cup butter
  • 1/3 cup firmly packed brown sugar
  • 1/2 cup all-purpose flour
  • 1/2 cup firmly packed brown sugar
  • 1/4 cup butter, softened
  • 1/2 teaspoon almond extract
  • 3/4 cup strawberry preserves
  • 1/2 cup powdered sugar
  • 1/2 teaspoon almond extract
  • 1 -2 teaspoon milk

Recipe

  • 1 heat oven to 350°f
  • 2 combine all crumb mixture ingredients in small mixer bowl.
  • 3 beat at low speed, scraping bowl often, until mixture resembles coarse crumbs (1 to 2 minutes).
  • 4 press on bottom of greased and floured 8-inch square baking pan.
  • 5 bake for 20 minutes or until edges are lightly browned.
  • 6 meanwhile, combine all topping ingredients except preserves in same bowl.
  • 7 beat at low speed, scraping bowl often, until well mixed (1 to 2 minutes); set aside.
  • 8 spread preserves to within 1/8 inch from edge of hot, partially baked crust; sprinkle with topping.
  • 9 continue baking for 20 to 25 minutes or until edges are lightly browned.
  • 10 cool completely.
  • 11 combine powdered sugar and almond extract in small bowl.
  • 12 stir in enough milk for desired glazing consistency.
  • 13 drizzle glaze over bars.

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