Butter Pecan Pie Squares

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

• 1 1/4 cups all-purpose flour
• 1/3 cup sugar
• 1/2 cup butter, softened
• 2 eggs, beaten
• 2/3 cup sugar
• 3/4 cup honey
• 2 tablespoons all-purpose flour
• 1/4 teaspoon salt
• 2 tablespoons butter, melted
• 1 1/2 teaspoons vanilla extract
• 1 cup chopped pecans

Recipe

• 1 combine 1 1/4 cups flour and 1/3 cup sugar in a medium bowl; cut in 1/2 cup butter with a pastry blender until mixture resembles coarse meal.
• 2 press mixture evenly into a greased 9-inch square pan.
• 3 bake at 375 degrees for 15 minutes.
• 4 combine next 7 ingredients, and beat well.
• 5 stir in pecans.
• 6 pour filling over prepared crust.
• 7 bake at 350 degrees for 25 minutes or until firm.
• 8 let cool on a rack; cut into squares.