Butter Brickle Bars
Total Time: 30 mins
Preparation Time: 5 mins
Cook Time: 25 mins
Ingredients
- Servings: 20
- 1 (18 ounce) box yellow cake mix
- 1 egg
- 1/3 cup soften butter
- 1 (14 ounce) can sweetened condensed milk
- 1 (8 ounce) bag heath english toffee-flavored candy chips
- 1 1/2 cups chopped pecans
Recipe
- 1 preheat the oven to 350.
- 2 mix cake mix, egg and butter. it will be the consistency of a pie crust dough.
- 3 press the mixture in the bottom of a well greased sided cookie sheet. it may seem a little thin but it is ok.
- 4 mix the milk, chips and pecans.
- 5 spread the mixture over the dough.
- 6 bake 25 minutes
- 7 once these have cooled, you can cut them up.
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