Blackberry Pinwheels

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 1/2 cup butter or 1/2 cup margarine
• 1 cup sugar, plus
• 2 tablespoons sugar
• 1 cup water
• 2 cups blackberries, fresh or frozen,drained
• 1/2-1 teaspoon cinnamon
• 1 1/2 cups flour
• 1/4 teaspoon salt
• 2 1/4 teaspoons baking powder
• 1/2 cup butter or 1/2 cup margarine
• 1/3 cup milk, room temperature

Recipe

• 1 in a saucepan over medium heat, melt 5 1/2 tbs butter, then add 1 cup sugar and water, stirring until sugar dissolves.
• 2 set aside.
• 3 for dough; combine flour, salt and baking powder.
• 4 cut in butter until mixture resembles fine crumbs.
• 5 add milk and stir with a fork until dough leaves sides of bowl.
• 6 turn out onto a floured board and knead 3 to 4 times.
• 7 roll out to a 11 by 9 inch rectangle, 1/4 inch thick.
• 8 spread berries over dough, sprinkle with cinnamon and roll up jelly roll style.
• 9 cut into 1 1/4 inch thick slices.
• 10 melt remaining butter and pour into a 10 inch round or oval baking dish.
• 11 place dough slices in dish and drizzle syrup carefully over them.
• 12 bake in a 350*f oven for 1 hour.
• 13 fifteen minutes before removing from oven, sprinkle 2 tbs sugar over top.
• 14 serve warm or at room temperature.