Ben & Jerry's Fresh Georgia Peach Ice Cream
Total Time: 3 hrs 55 mins
Preparation Time: 3 hrs 55 mins
Ingredients
- 2 cups peaches, finely chopped
- 1 1/4 cups sugar
- 1/2 lemon, juice of
- 2 large eggs
- 2 cups heavy cream or 2 cups whipping cream
- 1 cup milk
Recipe
- 1 combine the peaches, 1/2 cup of the sugar, and the lemon juice in a bowl.
- 2 cover and refrigerate for 2 hours, stirring the mixture every 30 minutes.
- 3 remove the peaches from the refrigerator and drain the juice into another bowl.
- 4 return the peaches to the refrigerator. whisk the eggs in a mixing bowl until light and fluffy, 1-2 minutes.
- 5 whisk in the remaining 3/4 cup sugar, a little at a time, then continue whisking until completely blended, about 1 minute more.
- 6 pour in the cream and milk and whisk to blend.
- 7 add the peach juice and blend.
- 8 transfer the mixture to an ice cream maker and freeze following manufacturer's instructions.
- 9 after the ice cream stiffens (about 2 minutes before if is done) add the peaches, then continue freezing until the ice cream is ready.
- 10 makes 1 generous quart.
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