Basic Butterscotch Cookies
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- 1 cup butter (or margarine)
- 2 cups brown sugar
- 3 eggs, beaten
- 2 teaspoons vanilla
- 3 cups flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
Recipe
- 1 preheat oven to 350*. cream the butter and brown sugar.
- 2 add in the eggs and vanilla.
- 3 mix together the dry ingredients (flour, baking soda, baking powder & salt) and combine with the creamed mixture. mix well.
- 4 stir in nuts or baking chips if you are using.
- 5 drop by teaspoons on a cookie sheet. ( i personally prefer to chill my dough-for easier handling & roll teaspoons into balls, flattening slightly with a glass dipped in sugar).
- 6 bake @ 350* for 8-10 minutes.
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