Barkram (berry Cream)
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1 quart berries (strawberries, raspberries, currants, gooseberries or blackberries)
- 3 cups water
- 3/4 cup sugar
- 2 tablespoons potato flour or 2 tablespoons cornstarch
Recipe
- 1 clean berries.
- 2 bring water to boil, add berries and sugar and boil several minutes.
- 3 mix potato flour with small amount of cold water; stir in and bring again to boiling point.
- 4 cool covered and serve with cream or milk.
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