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Monday, June 8, 2015

Applesauce Spice Cake With Xylitol

Total Time: 1 hr 30 mins Preparation Time: 45 mins Cook Time: 45 mins

Ingredients

  • 1 1/2 cups plus 2 tablespoons unsweetened applesauce
  • 4 tablespoons unsalted butter
  • 2 eggs
  • 2 cups flour
  • 2/3 cup xylitol sugar substitute
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/8 teaspoon salt
  • 1 1/2 teaspoons cinnamon
  • 1/4 teaspoon clove
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon allspice
  • 1 cup finely chopped apple
  • 1/2 cup raisins

Recipe

  • 1 rehydrate raisins by covering with warm water; soak for 30 minutes, then drain.
  • 2 in one bowl, cream together butter and xylitol, gradually adding 2 tablespoons applesauce during creaming process.
  • 3 beat in eggs, then stir in remaining applesauce.
  • 4 in a separate bowl, combine flour, baking powder, baking soda, salt and spices.
  • 5 slowly add dry ingredients to applesauce mixture while stirring well.
  • 6 stir in chopped apples and raisins.
  • 7 pour batter into buttered and floured 8-inch square baking pan.
  • 8 bake at 350º for 40-45 minutes (until toothpick inserted into center comes out clean).

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