Amazing Peppermint Chocolate Chocolate Chip Cookies!
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- 1/2 cup butter (one stick)
- 1 cup brown sugar
- 1 cup sugar (we use organic sugar from trader joe's)
- 2 eggs
- 1/2 tablespoon vanilla
- 3/4 tablespoon peppermint extract (or more, if you like more peppermint flavor in your cookie)
- 1 teaspoon baking soda
- 1/2-1 teaspoon salt
- 2 1/4 cups whole wheat flour
- 1 cup chocolate chips, melted
- 1 1/2 cups chocolate chips
- 1 cup chocolate chips, melted (or your preference of chocolate)
- festive colored sprinkles
Recipe
- 1 preheat oven to 350 degrees.
- 2 melted chocolate: place a glass bowl over a pot of simmering water on the stove.
- 3 add 1 cup chocolate chips to the bowl, and stir occasionally, until melted, then remove from heat.
- 4 cookie: combine butter and sugar until well blended.
- 5 add eggs (one at a time).
- 6 add vanilla, peppermint extract, and melted chocolate -- mix until fully incorporated.
- 7 add baking soda and salt, mix.
- 8 add whole wheat flour, mixing slowly. scrape the sides of the bowl to make sure everything is fully combined.
- 9 add in chocolate chips, mix in slowly, or by hand.
- 10 drop spoon-fulls of cookie dough onto a prepared cookie sheet, and bake for 10-12 minutes (depending on your ovens temperature).
- 11 remove from oven, and let cool.
- 12 options for decoration:.
- 13 melt 1 cup of chocolate chips, or your choice of chocolate chips.
- 14 dip 1/2 of a cooled cookie into the melted chocolate, and place on a cookie sheet lined with wax paper.
- 15 immediately sprinkle with festive colored sprinkles to decorate.
- 16 let the chocolate fully cool (you can place it in the fridge to speed up the process).
- 17 remove from wax paper, and enjoy -- or share!
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