Cake Crumb Cookies

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• 2 eggs
• 1 cup milk
• 5 -7 cups cake crumbs
• 2/3 cup brown sugar
• 1/2 cup margarine, melted
• 1 teaspoon vanilla
• 1 1/2 cups flour
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1 teaspoon cinnamon
• 1/2 teaspoon nutmeg or 1/2 teaspoon allspice or 1/2 teaspoon oats
• 1/2 cup walnuts, chopped

Recipe

• 1 preheat oven to 350 degrees f. crush cake into crumbs in a food processor.
• 2 beat eggs and milk then add cake crumbs and let stand 15 minutes.
• 3 blend in sugar, margarine and vanilla.
• 4 in a separate bowl sift together flour, soda, baking powder, salt, and spices and add to sugar mixture. fold in remaining ingredients.
• 5 drop by the tablespoonful on greased cookie sheets. flatten to about 1/3" thick. these cookies do not spread so you can space them close to each other.
• 6 bake 10-15 minutes until edges and bottoms are golden. they won't brown much overall. store airtight.