Caramel Pudding

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 18
• 4 cups brown sugar
• 1 cup butter
• 1 gallon milk
• 12 eggs, beaten
• 1/2 cup flour
• 1/2 cup cornstarch
• 1/2 teaspoon salt
• 1 teaspoon vanilla

Recipe

• 1 combine brown sugar and butter; set aside.
• 2 heat milk, then add eggs, flour, cornstarch and salt.
• 3 boil slowly until thick.
• 4 take off stove and add sugar mixture and vanilla.
• 5 beat with mixer until smooth.