Aryan's Crepes (french Pancakes)

Total Time: 18 mins Preparation Time: 15 mins Cook Time: 3 mins

Ingredients

• Servings: 4
• 1/2 cup all-purpose flour
• 1/2 teaspoon salt
• 2 eggs
• 2/3 cup milk
• 1 tablespoon vegetable shortening
• powdered sugar
• 1 (10 ounce) package frozen sliced strawberries in syrup, thawed (optional)

Recipe

• 1 melt shortening over medium heat in a large non-stick cooking pan or crepe pan.
• 2 while shortening melts, combine and whisk other ingredients. make sure no lumps remain.
• 3 add melted shortening and mix well.
• 4 pour just enough to coat bottom of pan. thin is good with crepes. tip the pan to fully coat the pan with a thin layer of batter.
• 5 flip when the crepe slides easily around the pan and has a golden color.
• 6 place on plate, add strawberries and roll crepe.
• 7 sprinkle with powdered sugar.