Apricot Nectar Cake
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- Servings: 12
- 1 (18 ounce) box lemon supreme cake mix (i use duncan hines)
- 4 eggs
- 1/2 cup sugar
- 3/4 cup vegetable oil
- 1 (12 1/2 ounce) can apricot nectar
Recipe
- 1 mix all ingredients with spoon until smooth.
- 2 bake at 350 degrees for 1 hour in a greased bundt pan.
- 3 make a glaze with realemon juice and powdered sugar and pour on cake while hot.
- 4 note: no specific amounts were given to me for the glaze- i usually start with about 1°c.
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