Butter Pecan Cake
Total Time: 1 hr 2 mins
Preparation Time: 7 mins
Cook Time: 55 mins
Ingredients
- 1 (18 ounce) box butter pecan cake mix
- 4 eggs
- 3/4 cup oil
- 1 (15 ounce) can coconut pecan frosting
- 1 cup water
- 1/4 cup powdered sugar
- 1/4 cup chopped pecans
Recipe
- 1 mix cake mix, oil, water and eggs. beat for 2 minutes. add frosting and mix well.
- 2 spray bunt pan with pam. mix in small bowl 1/4 cup powdered sugar and 1/4 cup finely chopped pecans.
- 3 put sugar and nut mixture in bottom of bunt pan -- pour cake mix in pan. bake in a 350 degree oven for 50 to 55 minutes. cool before taking out of pan.
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