Berry Frost Pie (raw Food)

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 1 cup walnuts
• 3/4 cup almonds
• 15 dates, pitted
• 1 teaspoon ground cinnamon
• 2 1/4 cups blueberries, frozen
• 1 1/2 cups strawberries, frozen
• 3/4 cup almond milk

Recipe

• 1 for the crust ~ using a food processor, process nuts until finely ground.
• 2 add dates & cinnamon & process until completely mixed.
• 3 press this nut mixture evenly into the bottom & up the sides of a 9" deep dish pie plate. refrigerate to set the nut crust, about 30 minutes.
• 4 for the filling ~ combine both berries & milk in food processor & process until well blended!
• 5 when nut crust is set, pour filling into crust.
• 6 either refrigerate if intending to serve unfrozen, or put in freezer for several hours if wanting to have a frozen dessert!