Almond Rice Pudding With Dried Cherries

Total Time: 1 hr 5 mins Preparation Time: 15 mins Cook Time: 50 mins

Ingredients

• Servings: 8
• 1 1/3 cups nonfat milk
• 1 teaspoon almond extract
• 1 egg
• 1 egg
• 1/2 cup brown sugar or 1/4 cup honey (i used the honey)
• 1/8 teaspoon salt
• 1 tablespoon butter, melted
• 1 tablespoon lemon juice
• 1/2 cup dried cherries
• 2 cups short-grain cooked rice

Recipe

• 1 preheat oven to 325º.
• 2 lightly grease a baking dish with lid (or use individual ramekins).
• 3 combine milk, almond extract, eggs, sugar, salt, butter and lemon juice.
• 4 beat well.
• 5 add cherries and rice; stir to combine.
• 6 pour mixture into baking dish.
• 7 cover and bake until set, about 45-50 minutes.