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Friday, April 3, 2015

Buttery Delights

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • 1 1/2 cups all-purpose flour, sifted
  • 1/2 cup cornstarch
  • 1/2 cup sugar
  • 1 cup unsalted butter, softened (save wrappers)
  • 3/4 cup finely chopped pecans (optional)

Recipe

  • 1 pre heat oven to 375.
  • 2 in medium bowl, mix first 4 ingredients.
  • 3 stir in finely chopped pecans, if using.
  • 4 break off walnut size pieces. roll into balls.
  • 5 place on greased cookie sheet 2 inches apart.
  • 6 using the bottom of a glass moistened with softened butter from butter wrappers and dipped in sugar, slightly flatten each ball.
  • 7 bake in 375 oven for 13-15 minutes or until edges are lightly golden.
  • 8 remove cookies to wire rack to cool.
  • 9 variation: christmas cookies, add a drop or two of red or green food coloring. omit the pecans if desired.
  • 10 variation: roll balls in colored sugar crystals and then slightly flatten with glass. omit pecans if desired.

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