Brownie Thins Ii
Total Time: 25 mins
Preparation Time: 15 mins
Cook Time: 10 mins
Ingredients
- Servings: 6
- 5 tablespoons butter or 5 tablespoons margarine
- 1/4 cup cocoa
- 1/2 cup sugar
- 1 large egg, beaten
- 1/4 cup flour
- 1/2 teaspoon vanilla
- 1/4 cup nuts, chopped
- 1 pinch salt
- powdered sugar
Recipe
- 1 line bottom of a buttered 9" pan with wax paper and butter top of wax paper.
- 2 in small saucepan, melt butter, remove from heat.
- 3 add cocoa and stir.
- 4 stir in sugar, beaten egg, flour, vanilla, pinch of salt and nuts.
- 5 spread in pan evenly.
- 6 bake at 350 degrees for 10-15 minutes. don't burn.
- 7 let cool . invert on cutting board and peel off wax paper. sprinkle with sifted powdered sugar.
- 8 cut into wedges or however you like!
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