Brown Butter Icing Cookies

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• 1/2 cup butter
• 1 cup brown sugar
• 1/2 cup sugar
• 2 eggs
• 1 teaspoon vanilla
• 1/2 teaspoon baking soda
• 2 1/4 cups flour
• 1 cup sour cream
• 1/2 cup butter
• 2 cups icing sugar
• 1 teaspoon vanilla (or more if you like)
• 2 -4 tablespoons hot water

Recipe

• 1 cream butter, sugar, eggs and vanilla. add dry ingredients. lastly add the sour cream and mix.
• 2 cook at 375 f for 7-10 minutes
• 3 icing directions.
• 4 put butter in sauce pan and stir well until it goes brown.
• 5 take off heat
• 6 add icing sugar, vanilla and water.
• 7 beat for about 10 minutes or until the butter does not separate anymore.
• 8 ice cookies after they are cooled.
• 9 the icing will slightly harden on top but stay soft on the inside.