Banana Berry Trifle
Total Time: 30 mins
Preparation Time: 30 mins
Ingredients
- Servings: 10
- 1 (18 ounce) box reduced-sugar cake mix, prepared with
- egg , as directed
- 3 ripe bananas, mashed
- 8 ounces mascarpone cheese
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- prepared whipped cream (made from 1 pint whipping cream, 1/4c splenda sugar substitute & 1tsp vanilla extract)
- 2 pints fresh blueberries
Recipe
- 1 prepare the cake as directed, using egg whites as directed. bake in a 9x13" pan. may be made a day ahead. when ready to assemble trifle, cut cake into 1" cubes.
- 2 combine mashed bananas with mascarpone, cinnamon & nutmeg. fold in whipped cream.
- 3 in a trifle bowl (or similar), place enough cake cubes to cover the bottom. make a layer of the banana-cream mixture using about 1/3 of it. use about 1/3 of the blueberries to make the next layer. repeat all layers two more times: cake/banana-cream mixture/blueberries.
- 4 serve immediately.
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