Blackberry Pudding

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

• Servings: 12
• 1 tablespoon butter
• 1 cup sugar
• 2 eggs
• 4 cups flour, sifted
• 3 teaspoons baking powder
• 1/4 teaspoon salt
• 2 cups milk
• 2 cups blackberries

Recipe

• 1 cream butter and sugar; add eggs and mix well.
• 2 sift dry ingredients together and add alternatively with milk to the first mixture.
• 3 add berries, taking caution not to crush them.
• 4 steam in a well-greased 2 quart mold for two hours.
• 5 serve with sweetened cream flavored with vanilla extract.