Apricot Balls

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

• 200 g dried apricots, chopped
• 1/2 cup orange juice
• 1/4 teaspoon citric acid
• 1/2 cup icing sugar
• 1 cup coconut
• 1 cup fine plain sweet biscuit crumbs
• 1/2 cup melted chocolate

Recipe

• 1 put apricots, orange juice and citric acid into a saucepan. cover and bring to the boil. reduce heat and simmer for 10 minutes. leave to cool.
• 2 puree apricot mixture in a food processor or blender. transfer to a bowl.
• 3 add icing sugar, coconut and biscuit crumbs. mix well.
• 4 measure tablespoons of mixture and roll into balls.
• 5 dip in melted chocolate. chill until set.