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Sunday, May 24, 2015

Candy Cane Cookies

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • 2 cups butter, softened
  • 2 cups sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 2 teaspoons peppermint extract
  • 7 cups flour
  • 2 teaspoons baking powder
  • 1/8 teaspoon salt
  • 1 cup milk
  • red food coloring or green food coloring

Recipe

  • 1 cream together butter and sugar until smooth.
  • 2 beat in egg, vanilla and peppermint extract.
  • 3 stir together flour, baking powder and salt.
  • 4 tint milk with either red or green food coloring.
  • 5 alternately with milk (3 dry, 2 milk). until smooth and pliable.
  • 6 cover and chill for 4 hours or until firm.
  • 7 cut into 48 pieces.
  • 8 with hands, gently roll one piece of each color into 4รข€? rope. place side by side and twist together. put on cookie sheet and form cane.
  • 9 bake at 375 f for 12-15 minutes.
  • 10 notes: make 2 batches of dough for 48 cookies, one green, one red.

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