Candy Cane Cookies
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- 2 cups butter, softened
- 2 cups sugar
- 2 eggs
- 1 teaspoon vanilla
- 2 teaspoons peppermint extract
- 7 cups flour
- 2 teaspoons baking powder
- 1/8 teaspoon salt
- 1 cup milk
- red food coloring or green food coloring
Recipe
- 1 cream together butter and sugar until smooth.
- 2 beat in egg, vanilla and peppermint extract.
- 3 stir together flour, baking powder and salt.
- 4 tint milk with either red or green food coloring.
- 5 alternately with milk (3 dry, 2 milk). until smooth and pliable.
- 6 cover and chill for 4 hours or until firm.
- 7 cut into 48 pieces.
- 8 with hands, gently roll one piece of each color into 4รข€? rope. place side by side and twist together. put on cookie sheet and form cane.
- 9 bake at 375 f for 12-15 minutes.
- 10 notes: make 2 batches of dough for 48 cookies, one green, one red.
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