Blueberry Lemon Cheesecake Dessert

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 3 cups blueberries
• 1 (8 ounce) package lemon gelatin
• 5 scoops french vanilla ice cream
• 8 ounces cream cheese, sliced into pieces
• 4 teaspoons lemon juice
• 1 teaspoon vanilla
• graham cracker crumbs

Recipe

• 1 in a food processor, combine 2 cups of blueberries, lemon gelatin, ice cream, cream cheese, lemon juice and vanilla.
• 2 after completely mixed, scoop into separate container and freeze for a 1/2 hour.
• 3 when done, take out of freezer and scoop it into several cups or bowls.
• 4 sprinkle on remaining blueberries and graham cracker crumbs.
• 5 enjoy!